Whole Premium Good Chow Ham (24 months+) per leg (Western/Chinese cut-style options available)
Whole leg of ham made with free-farmed NZ Pork leg, dry cured in Napier for at least 30 months.
Pre-order 4 months ahead.
2 style-cuts available:
Western style (slices) OR Chinese style (Chunks, Pieces, Bone)
See additional images for reference.
Please let us know your preferred cut-style when ordering.
Pre-order 4 months ahead.
2 style-cuts available:
Western style (slices) OR Chinese style (Chunks, Pieces, Bone)
See additional images for reference.
Please let us know your preferred cut-style when ordering.
RRP:
NZ$ 1,200.00
Savings:
NZ$ 220.52 (a 18% discount)
Price:
NZ$ 979.48 excluding GST
NZ$ 1,126.40 including GST
or four payments of $281.60
with
Learn More
Thursday 31 Oct
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