Cold Noodle
by Jessica Li
Ingredients:
1 bundle noodles (60-70g)
1 tsp Good Chow Oyster Sauce
1 tsp olive oil
1 tsp sesame oil
Chopped green onion
Method:
1- Cook noodles, rinse with cool water, and drain.
2- Add oyster sauce, chopped green onion, olive oil and sesame oil.
3- Mix well.
Optional: add a teaspoon of Good Chow Fish Roe Sambal for extra flavour.
