Pork Belly and Sausage

Pork Belly and Sausage

by Jessica Li

Ingredients:

Good Chow premium dried pork belly

Good Chow cold air dried pork sausage

Asian greens of choice

Rice or noodles to serve

Good Chow's Secret Everything Sauce

Method:

1. Steam the pork belly then slice.

2. Boil some Asian greens.

3. Serve on top of rice or noodles.

4. Drizzle with Good Chow's Everything Sauce or Soy Dipping Syrup.

5. Enjoy!


Good Chow Premium Dried Pork Belly

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Good Chow Cold Air Dried Pork Sausages

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Everything Sauce

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